Notice from the restaurant
・From September 2024, the ala carte menu will be an additional option menu.
You can order it by adding it to the course menu.
・As the restaurant is small, we ask that you be considerate of other customers when bringing children.
・If you have any allergies or food preferences, please let us know when making your reservation.
It will be difficult to accommodate on the day, so we appreciate your understanding.
Please enter the following to make a reservation request (required) :
Name
Phone Number
Email Address
Number Of People —Please choose an option—1 person2 people3 people4 people5 people6 people7 people8 people9 people10 people11 people12 people13 people14 people15 people
Date
Closed on Tuesdays, Wednesdays, and Thursdays. We only accept same-day reservations via phone.
Time —Please choose an option—12:0012:3013:0017:0017:3018:0018:3019:0019:30
Please select a menu for the number of guests from the options below.
Course Course SelectionLunchhamburg steak lunch - 3,000 yenOmakase lunch - 6,000 yenJapanese black beef steak (loin) - 8,000 yenJapanese black beef steak (Fillet) - 11,000 yenChildren's Set - 3,500 yenDinnerOmakase dinner - 8,000 yenRecommended dinner - 11,000 yenJapanese Wagyu steak (loin) - 9,000 yenJapanese Wagyu steak (Fillet) - 12,000 yenSpecial Beef Dinner - 20,000 yenChildren's Set - 3,500 yen
Requests and Questions:
Kindly inform us of any allergies or dietary restrictions you may have.
This site is protected by reCAPTCHA and the Google.Privacy Policy and Terms of Service apply.
Cancellation Policy Regarding cancellations, the following reservation fee will be charged as a cancellation fee, starting from the time of reservation (visit). 1 day or less(Within 24 hours) 100% 2 days or less(Within 48hours)50%
I agree to the cancellation policy.
After confirming the reservation details and agreeing to the handling of personal information, click the "Make a reservation request" button.
Confirmation of reservation details
Number Of People
Date and time
Course
Requests and Questions
